Time‐resolved Fluorescence for Monitoring Food Composition

The use of time‐resolved fluorescence has expanded as the relative cost of instrumentation has decreased in recent years. One area where this is especially true is in the food industry, where time‐resolved fluorescence has been applied in the characterization of food stuffs as well as aspects related to food safety and degradation.

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Time‐resolved fluorescence for monitoring food composition
DescriptionThe use of time‐resolved fluorescence has expanded as the relative cost of instrumentation has decreased in recent years. One area where this is especially true is in the food industry, where time‐resolved fluorescence has been applied in the characterisation of food stuffs as well as aspects related to food safety and degradation.
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